Sprinkle Pop — Sprinkles

Orange Poppy Seed Cake

Posted by Liz Butts on

Orange Poppy Seed Cake

This refreshing Orange Poppy Seed Cake is wonderfully light and fluffy. Complete with a delicious orange buttercream and Sprinkle Pops Green Tea Sprinkle Mix, it’s the perfect cake for any festive occasion! Thank goodness for Fridays… and more specifically Friday’s that include this scrumptious Orange Poppy Seed Cake. Can’t you just smell the orange through these pictures?! It’s so refreshing! This cake is definitely not lacking on flavor ya’ll. There’s fresh orange juice and zest in each of the three layers, as well as in the Ahh-Mazing buttercream frosting. One good lick of that stuff and you’re done. Goodbye. This...

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The Best Soft Sugar Cookies

Posted by Liz Butts on

The Best Soft Sugar Cookies

Re-Blog From: The Saucy Fig These perfectly soft and chewy sugar cookies are the best! They are wonderful rolled out or just pressed, and perfect for decorating for the holidays! I love soft sugar cookies! They are one treat I have ZERO self control over. I always have to make sure to take them to friends before I eat them all myself! Now everyone’s definition of the “best” sugar cookies definitely varies. In my opinion, a super soft, chewy center (but not under-baked) with just barely crisp edges is the only way to go. So if this is also your...

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All Hallows Hazelnut Donuts

Posted by Jenna Crawford on

All Hallows Hazelnut Donuts

It’s fall, y’all! It’s the season of leggings, sweaters, football, and everything pumpkin- from lattes to pies. Instead of jumping right into the trendy dessert staple, let’s throw a twist on fall-related flavors and dive into chocolate. As a bonus, we’re going to use some orange and black Halloween sprinkles for extra pizzazz. And these aren’t just basic sprinkles- these also include teeny tiny bats and pumpkins. TINY BATS. Yes, please! Everyone loves chocolate, and almost everyone loves hazelnut- thus the birth of hazelnut spreads filled with chocolate; they’re delicious, trust me. However, for this treat, we’re going to separate the...

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Spooky Black Buttercream & Monster Sprinkles Cake

Posted by Whitney DePaoli on

Spooky Black Buttercream & Monster Sprinkles Cake

Halloween is one of my favorite holidays. I’m one of those people who starts making big plans for costume ideas months ahead of time and watches all the scary movies as soon as they hit Netflix. So when I saw some sneak peeks of Sprinkle Pop’s Halloween sprinkle lineup, I couldn’t help my brain from bursting with spooky cake ideas! I got my hands on the Monster Mashup sprinkle mix as soon as it hit the shelves and got right to work on planning the ultimate Halloween cake. The Monster Mashup sprinkle mix is just what it sounds like: a...

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Sprinkled White Chocolate Mini Discs Tutorial

Posted by Whitney DePaoli on

Sprinkled White Chocolate Mini Discs Tutorial

One of my very favorite mediums for creating cake and cupcake toppers is white chocolate. Not only is it versatile and easy to work with, it actually tastes good. And with some pretty additions like these eye-catching Sea Glass sprinkles and a food color gel marble effect, it’s downright beautiful! PS: the thing I love about these SprinklePop sprinkles is that they actually taste good too, so you get pretty color and texture without sacrificing flavor - a total win win! It all starts with making a giant piece of sprinkled white chocolate bark that looks too pretty to cut...

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